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Monday, February 22, 2010

Benefits of Garlic in Heart Diseases

Benefits of Garlic in Heart Diseases

(Source:www.healthcastle.com)

Numerous clinical trials have looked at the role and benefits of garlic supplements in heart disease. Many of these randomized studies showed positive benefits of garlic in heart disease: in particular, lowering total cholesterol, LDL cholesterol (the Bad cholesterol) and triglycerides (Also Read: How to lower Triglycerides?). A few small randomized trials also suggested the benefits of garlic in the prevention of platelet aggregation and thrombosis (the formation of plaques in the blood). Another study also showed that aged garlic extracts lowered high blood pressure. Most of these studies are relatively short-term, therefore we do not know if the positive benefits of garlic will last more than 3 months. Please also note that there were a number of studies showing conflicting results.

How much Garlic?
The American Dietetic Association suggested that in order to obtain the potential health benefits of garlic, one must take 600 - 900mg (about 1 fresh clove) per day.

1 comment:

Unknown said...

green tea is also prevents many health diseases, thanks for providing information about garlic health benefits,

thanks and regards:
Love of Lady